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Couscous with Vegetables & Chicken
Lunch

Couscous with Vegetables & Chicken

50 min

765kcal
P 49 gC 80 gF 27 g

Standard portion. Start your free trial to adjust portions to your targets.

Ingredients

  • Couscous semolina (dry)80 g288 kcal
  • Chicken thigh130 g272 kcal
  • Carrot60 g25 kcal
  • Zucchini60 g10 kcal
  • Chickpeas (cooked)40 g66 kcal
  • Onion40 g16 kcal
  • Olive oil10 g88 kcal

Preparation

  1. 1Cook the chicken with onion and spices
  2. 2Add vegetables, chickpeas and water
  3. 3Steam the semolina twice with the oil
  4. 4Plate semolina, vegetables and chicken

Values are for one standard portion and are estimates calculated from the ingredients.