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Breakfast
Shakshuka with eggs & peppers
20 min
453kcal
P 23 gC 43 gF 22 g
Standard portion. Start your free trial to adjust portions to your targets.
Ingredients
- Eggs120 g172 kcal
- Tomato200 g36 kcal
- Bell pepper80 g21 kcal
- Onion50 g20 kcal
- Olive oil8 g71 kcal
- Khobz (white bread)50 g133 kcal
Preparation
- 1Sauté onion and pepper
- 2Add tomato and cook 10 min
- 3Crack in the eggs and cover until set
- 4Serve with bread
Values are for one standard portion and are estimates calculated from the ingredients.