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Lunch
Garlic Shrimp with Creamy Grits
25 min
452kcal
P 28 gC 20 gF 29 g
Standard portion. Start your free trial to adjust portions to your targets.
Ingredients
- Peeled prawns60 g60 kcal
- Cooked corn grits140 g86 kcal
- Butter15 g123 kcal
- Grated cheese45 g174 kcal
- Garlic & spices5 g9 kcal
Preparation
- 1Cook the grits in water, stirring
- 2Stir in the cheese and some of the butter
- 3Sear the shrimp with garlic in the remaining butter
- 4Serve the shrimp over the grits
Values are for one standard portion and are estimates calculated from the ingredients.