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Dinner
Chicken Skewers with Carrot Salad
25 min
331kcal
P 38 gC 24 gF 9 g
Standard portion. Start your free trial to adjust portions to your targets.
Ingredients
- Raw chicken breast160 g192 kcal
- Carrot150 g62 kcal
- Peeled orange80 g38 kcal
- Olive oil4 g35 kcal
- Ground cumin1 g4 kcal
Preparation
- 1Cube the chicken and toss with half the oil and cumin.
- 2Thread onto skewers and grill, turning, until the centre reaches 74 °C.
- 3Grate the carrots and add chopped orange with its juice.
- 4Add the remaining oil to the salad and serve with the skewers.
Values are for one standard portion and are estimates calculated from the ingredients.
